Don't make lemonade. Make lemon cake!!
This is very much a family favourite in our house, and very simple to make, so here goes.
I use one and a half times my standard cupcake mix, so as follows.
225g Caster Sugar
225g Margarine
260g Self Raising Flour
5 Eggs
1 Large Lemon - Juice
1 tsp Bicarbonate Soda
All the ingredients in one bowl and mix.
Then distribute evenly between two cake pans.
Then cook at gas mark 4 for 45 minutes, remove and allow to cool.
Then to decorate -
Butter Icing to fill - 1tsp Lemon Juice to give it a kick.
Lemon Icing to top, Juice of one Lemon, I added a dash of yellow food colouring.
Then Enjoy!!
Happy Baking
Muffin Minx
